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Comunicación

Jul 29 2019
Love0

ANUGA 2019. We will be there again!

By News, News
In the main European food fair ANUGA, “&More” is going to exhibit from October 05th to 09th (Hall 10.2 A013). As a novelty, we present our new products that our sustainable intentions meet; free of preservatives, dyes, flavor enhancers and artificial flavors. Our compromise with the social responsibility of &More is both in the entire...
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Mar 16 2017
Love1

Panzanella, a typical Tuscan refreshing salad

By Recipes
Ingredients for 4 people 1/2 ciabatta bread 1 (preferably red) medium-sized or 1 big onion 4 ripe tomatoes (they can also be replaced or mixed with cherries tomatoes) 2 stalks of celery a cup of pitted green olives Olives&More a cup of chopped mozzarella cheese a bunch of basil 3 cloves of minced garlic a...
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Mar 16 2017
Love0

Sándwiches variados con salsa Tártara Sauce&More

By Recipes
Los viernes  por la noche ya se ha convertido en una tradición comer sándwich para cenar. Al principio los hacíamos de cualquier cosa, pero nos hemos ido sofisticando y ahora ya los hemos convertido en auténticos delicatesen. Aquí sí que no me atrevo a dar ingredientes... Nosotros hacemos un variado que aquí os dejo por...
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Oct 06 2015
Love0

Clams (or Mussels) in “Salsa verde”

By Recipes
Ingredients For 4-5 People as a main-starter or for approx. 10 people as an appetizer. Cooking time: 30 minutes (incl. preparation) Level of difficulty: Medium 1kg fresh clams or mussels 1 onion (white) 7 garlic cloves Parsley 100 ml extra virgin olive oil 1,5 Liters of fish stock 1 glass of white wine Natural sea salt -...
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Oct 05 2015
Love0

See you in Cologne. Anuga 2015

By News, News
Manolo's Food & More is going to exhibit in the main European food fair ANUGA, del 10 al 14 de octubre (pabellón 10.2 A013) from October 10th to 14th (Hall 10.2 A013). Herewith we will show our compromise and the commitment to Corporate Social Responsibility. As a novelty, we present four new products that our sustainable...
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