
In the main European food fair ANUGA, “&More” is going to exhibit from October 05th to 09th (Hall 10.2 A013). As a novelty, we present our new products that our sustainable intentions meet; free of…

Certain products such as Bird‘s Eye Chili, the Persian Salt Block and various olive oils from the Manolo’s range are now used in Lafer‘s restaurant „Le Val d‘Or“ and also in the „Bistro d‘Or“. In…
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LATEST RECIPES

Ingredients for 4 people 1/2 ciabatta bread 1 (preferably red) medium-sized or 1 big onion 4 ripe tomatoes (they can also be replaced or mixed with cherries tomatoes) 2 stalks of celery a cup of…

Los viernes por la noche ya se ha convertido en una tradición comer sándwich para cenar. Al principio los hacíamos de cualquier cosa, pero nos hemos ido sofisticando y ahora ya los hemos convertido en…