Tomato and mozzarella salad draped on Persian salt block. An original and refreshing way to serve cold dishes.
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Grilled prawns fried on Persian salt block "Salt & More" (over a gas stove)
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En este vídeo os mostramos cómo preparar una parrilla original, con el Bloque de Sal de Persia, una nueva manera de cocinar que potencia el sabor de los alimentos, al punto de sal. Esperamos que os guste.
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The staff of Manolo’s Food cook a paella at the meeting of bloggers of Galeria Kaufhof. Under the title “Blogger-Camp 2015 Cook-Meet” Galeria Kaufhof has brought together the best bloggers from Germany on a day…
The oils of our “Oils & More” range are made with extra virgin olive oil. This is the highest category of virgin olive oil, meaning that it is the juice of fresh and healthy olives….
One of the masterpieces of Spanish cuisine. Ideal for the summer. Ingredients (all gluten- and lactose free) For about 4-5 people as a main course (or for about 10 people as an appetizer) Cooking time: 25 minutes (incl. Pre-preparation) Difficulty: Easy 1 kg red, overripe (very ripe) tomatoes ½ onion (white) 1 garlic clove 1 green pepper...
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Ingredientes Para 4-5 personas como plato principal o para 10 personas como aperitivo. Paellera de aprox. 24 cm a diámetro, en la cocina o con fuego abierto o quemador de gas. ½ kg Arroz Bomba/ Arroz Paella 150g rape o merluza (sin espina) – (fresco o congelado) 150g anillas de calamar – (fresco o congelado)...
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Ingredients for 2 servings 1 Persian salt block 8 shrimps 1 clove garlic 2 tablespoons chopped parsley 2 tablespoons chopped basil 1 tablespoon lemon juice 3 tablespoons olive oil Pepper PREPARATION Heat the Persian salt block slowly (on ceramic glass cooktop, electric hotplate, electric or gas grill, in the oven or on the charcoal grill)....
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Ingredients for 4 servings 1 Persian salt block 4 pieces roast beef (à 150 g) 2 cloves garlic 1 sprig thyme 1 tablespoon olive oil Pepper PREPARATION Heat the Persian salt block slowly (on ceramic glass cooktop, electric hotplate, electric or gas grill, in the oven or on the charcoal grill). Chop garlic and thyme...
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